At the 2016 ELCA Churchwide Assembly, ELCA World Hunger staff fielded questions and gathered feedback from the folks packing a room in the New Orleans’ Ernest Morial Convention Center. For an hour, we shared updates, heard comments about our resources and programs, and listened to stories of congregations responding to hunger and poverty in communities across the ELCA. At the very end of our time, amidst the ruffling of papers and gathering of bags as people prepared to leave for the next session, an energetic man approached the microphone. In a few short words, he silenced the room with his story.

“I have sat here and listened as everyone has talked,” he began, a thin smile on his face. “Now, I decided, I want to talk.” We sat riveted as he described how the violence of civil war came to his hometown in Sudan and how it claimed the lives of so many of his friends and neighbors. He told us how he chased after his brother, both of them running alongside other young boys, toward a truck that promised safety and an escape from the conflict. The truck bore the letters “LWF,” an acronym he didn’t know at the time stood for Lutheran World Federation. His older brother pushed him on the truck, and he began a years-long journey, first to a refugee camp and then to Michigan, where he settled and started a family.

“L. W. F. Before I even knew what those letters meant,” he said, “they saved my life.”

Today marks the 17^th annual World Refugee Day, a day set aside by the United Nations to draw attention to the challenges faced by people around the world who have fled their homes – by choice or compulsion – seeking safety, opportunity, and a place to call home. It is a chance to celebrate the individuals and families who have built new lives in new places, to mourn those who have lost their lives while on the move, and, for Lutherans, to remember our own history as migrants and refugees.

The United Nations High Commission on Refugees (UNHCR) estimates that more than 65 million people are displaced from their homes around the world, with more than 22 million fleeing violence, poverty, and persecution as refugees. This is an almost-unprecedented number of people on the move, and the work of nonprofit organizations, churches and community partners accompanying refugees and migrants has rarely been so important.

Through ELCA World Hunger and Lutheran Disaster Response, our church accompanies our neighbors in their home communities, in transit and temporary shelters, in refugee camps, and in their new homes. The intersection between conflict, migration and food insecurity is complex but undeniable. In a study released earlier this year, the World Food Programme (WFP) found that for every percentage increase in food insecurity, refugee outflows from a country increase by 1.9 percent, demonstrating the significant role food insecurity plays in forcing people from their homes. Moreover, the WFP found that food insecurity also plays a role in increasing the intensity and duration of armed conflict, another significant factor that pushes people to seek safety in other regions and countries.

Working through companions and partners, ELCA World Hunger supports projects aimed at sustainably bolstering food security, making it possible for people to feed themselves and their families in their own hometowns. For those who cannot stay in their homes, the Lutheran World Federation (LWF) administers refugee camps like Kakuma and Dadaab in Kenya. Kakuma, located in northwestern Kenya, was established by the UN in 1992 with a capacity for 125,000 refugees, most of whom were fleeing Sudan. Today, more than 160,000 refugees live in the camp. While it was never intended to be a permanent home, many refugees spend upwards of ten years living in Kakuma, waiting to return to their homes or to resettle in a new place.

Adapting to life in Kakuma is not easy, but many residents, with the support of LWF programs, find ways to use their talents and skills while in the camp. Programs that focus on education and improved livelihoods, supported in part by ELCA World Hunger, address some of the critical barriers residents face. One key opportunity for economic empowerment for residents is through village savings and loan programs (VSLAs). In a VSLA, community members pool their savings and provide small loans to individuals to start or grow a business. Once the business turns a profit, the money is repaid and loaned out to another VSLA member. This gives folks in Kakuma the resources they need to support themselves and their families. Moreover, much of the work administered by LWF, including efforts toward education, economic empowerment, and human rights, is done with the participation of both refugees in the camp and members of the local host community, many of whom face their own challenges related to poverty and hunger.

KTN News in Kenya recently featured a story of a thriving bakery that started through a loan from a VSLA:

 

 

Programs like this are important ways our church accompanies our neighbors as they build lives for themselves far from home. As the number of displaced people around the world increases, accompaniment of internally displaced persons, refugees, migrants, and asylum seekers continues to meet a critical need.

At the churchwide assembly, we were reminded of that need and the role that the ELCA and our companions can play in a world facing a refugee crisis. But we were also reminded of how much our communities stand to gain from the gifts refugees and migrants have to offer. The former “lost boy of Sudan” who didn’t know what “LWF” meant when he first saw the letters is now in the TEEM program of the ELCA, developing his skills of leadership to offer his talents within the church he now calls his own.

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The ELCA welcomes our new additions-Haley Toresdahl, Caitlin Sellnow, and Phillip LaDeur to the ELCA World Hunger staff!
Learn more about them and their passions here!
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Haley Toresdahl
Hello! My name is Haley Toresdahl. I am originally from West Des Moines, IA and called Windsor Heights Lutheran Church my home congregation before moving to Chicago. I am a graduate of Roanoke College in Salem, VA where I studied Political Science. I then had internship experience with the U.S. Department of Agriculture Faith-Based and Neighborhood Partnerships Office and Feed the Children public policy office in Washington, D.C. as well as local community engagement that shaped my studies and understanding of domestic hunger and poverty.

I have had the incredible opportunity to serve as a Young Adult in Global Mission in the inaugural Cambodia country program following college. I also lived and served with Life With Dignity, a Cambodian organization focused on integrated rural development supported by gifts to ELCA World Hunger, and additionally taught English in the community. I am very excited to share these stories and experiences in my work with ELCA World Hunger and I’m grateful to be part of the ways ELCA World Hunger is working toward a world where all are fed.

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Caitlin Sellnow
Hi! My name is Caitlin Sellnow, and I joined the World Hunger team about a month ago as a Development Assistant. I’ll be helping mostly with congregational support. Before I joined the ELCA churchwide staff, I worked at the front desk of the Department of Molecular Biosciences at Northwestern University. (I learned a little bit about Molecular Biosciences there, but a lot more about making coffee for Molecular Bioscientists.) I am also still a student at Northwestern, working on a degree in creative nonfiction writing.

Before I moved to Chicago, I was a member of the Lutheran Volunteer Corps in Baltimore, where I worked as a Community Builder in a neighborhood called Remington. I helped with a lot of community dinners, homework clubs, vegetable giveaways and health fairs. I also tried to help low-income neighborhood residents access government resources, from housing grants to state IDs.

I don’t know how important my presence was to Remington, but I know that Remington was important to me. My work there connected me with people far outside of the Minnesota bubble where I grew up. That exposure made me uncomfortable at first, but it became crucial to the way I understand God and live out my own faith. Now, I’m excited to be part of a team that helps to connect other people in Lutheran Congregations with the wider world.

Outside of work and school, I spend time singing in choir, trying to de-stress my neurotic foster cat, and undertaking elaborate baking projects that never turn out quite like the pictures on Pinterest, but are delicious anyway. I am so honored to walk this road with all of you!

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Phillip LaDeur

Hello! I’m Phillip LaDeur and I am the new Program Assistant for World Hunger Education.  I am incredibly excited to be in this role and hope I can use my background in education to continue and grow the tremendous work my team has been engaged in.  Prior to this position, I was a special education teacher for a school district in Carol Stream.  Education has always been one of my greatest passions.  As an educator, I believe that education is a lifelong, intrinsic process that is chosen and driven by the learner.  I have been a public school teacher for the past three years, but have been involved in recreational and academic program development for the past seven years total.

In addition to my teaching career, I have been blessed to have a very involved volunteer life at Saint Andrew Lutheran Church in West Chicago.  I have been the volunteer youth pastor and have helped lead music worship there for the past four years and continue to enjoy spending as much time as I can in helping our congregation grow together.  Saint Andrew is involved in an amazing mission in trying to bring two communities together as one congregation. If you are ever interested in seeing a bilingual service in action, or are just in the area, let me know!

I love to share music and have been a part of the ELCA Glocal Musicians for the past two years.  I am currently trying to teach myself the banjo and ukulele with very little consistency and enjoy spending time with my fiancé in our home in Aurora. She is not so crazy about me not having summers off anymore, but despite that adjustment, I truly could not be more excited about having the opportunity to play a small role in this inspiring mission.

 

 

There is a Time for Everything, and a Season for Every Activity Under Heaven. Ecclesiastes 3:1

 

In the first post in this series on planning your garden, we named the 5 P’s of gardening:

Planning

Planting

Perspiring

Picking, and

Putting to bed.

So what time is it now? It is time to plant your garden!

Pointing Forward

What I love about planting is that planting seeds is really a metaphor of our lives as Children of God. As Children of God, we have the opportunity to plant seeds of love and hope in those around us. In many cases we have no idea how that planted seed will develop. Here is a link to an uplifting song about planting seeds: https://www.youtube.com/watch?v=5AmqYcWjBmc.

You may select to plant your garden at your home, or perhaps you are considering a community garden.  If a community garden doesn’t currently exist, or it exists but it is too far away, you might consider starting your own. Take a look at ELCA World Hunger’s Community Gardens How-To Guide to get started: http://download.elca.org/ELCA%20Resource%20Repository/WH_GardeningResource.pdf.  This resource provides guidance on how to go about pulling together the resources for the community to use.

As stated in this resource, gardening is a beautiful expression of God’s diversity because gardens come in all sorts of sizes, shapes, and scales, from urban plots to rural fields.  In almost any circumstance, a person may be able to have a garden because of the diversity of gardens.

The last few years, we have opted to plant our tomatoes in pots on our patio. We did this for several reasons, but largely to make the process more contained and easier to manage. We could see the status of the plants more easily than previously because the tomatoes were right outside our back door, where we go in and out many times a day. Checking the tomatoes became part of going into and out of the house. Pots could even be part of an indoor garden, if you so choose.  Personally, I love the appearance and aromas associated with new growth of plants so an indoor garden plot is certainly something to consider, especially if you have limited space outdoors.

Once you’ve decided where to plant, some preparation is required. You want to give the fetal plants the best chance of surviving and flourishing so that you can harvest a great abundance later in the Summer or Fall.

Planting a garden reminds me of Mark 4:3-8, where the farmer scatters seed in four different locations. First, he scattered the seed along the path, then in rocky places, and then among the thorns. Of course, none of these seeds produced much of anything because the place of the planting did not support the growth of the plant.

Finally, the farmer got it right and sowed the seeds on good soil. And that is what we want to do. How do we ensure that the soil is good and will support growth and development of the plants?

There are several options to enrich the soil with nutrients to enhance plant growth. Composting is a great way of using your own yard and kitchen wastes to develop your soil. There are many good websites to use for composting instructions. Try Composting Junkie at http://www.compostjunkie.com/how-to-compost.html.

Composting is about taking the nutrients that are found in yard waste—such as leaves—and kitchen waste—such as onion skins, potato skins, and other vegetable wastes—and ‘digesting’ these wastes using billions of microorganisms (bacteria and fungi) found in the soils. The structure of the leaves is broken down by the microorganisms into smaller substances that the germinating seeds and sprouts can use for nourishment and growth.

Composting can be done simply by mixing the wastes with soil and adding water in bins or in piles. Many people use rotating bins so that the mixture of wastes can be rotated to increase the rate of breakdown of the waste products.

Once the waste has degraded to a rich, soil-like consistency, it may be added to your growing area as a type of natural fertilizer.

Linking Back

In the last post, we used some of the crops we had stored over the winter to make a mashed potato soup, using potatoes, onions and some garlic and herbs.

In today’s recipe, we will still rely on last year’s root crops while adding some diversity to the offerings. Roasted Root Vegetables are a favorite of our family and can be prepared at any time of the year. Because the bulk of the recipe ingredients come from root vegetables, these may come from last year’s crop that you have stored in cool, dry places over the winter.

It is also easy to add variety to this recipe because you can throw in almost any of your favorite veggies to mix it up a bit. In the recipe below, we use all root vegetables, yet you could add squash or brussel sprouts or any other substantial vegetable for color, flavor and variety.

Until next time, remember,

There is a Time for Everything, and a Season for Every Activity Under Heaven. Ecclesiastes 3:1

 

Roasted Root Vegetables with Maple Glaze

This dish is vegan and gluten-free and originally appeared in Cooking Light.

Ingredients

1 1/2 cups (1/2-inch) slices carrot

1 1/2 cups (1/2-inch) slices parsnip

1 1/2 cups (1/2-inch) cubed peeled turnip

4 teaspoons olive oil

1/2 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

Cooking spray

2 tablespoons maple syrup

Preparation

1. Preheat oven to 450°.
2. Combine first 6 ingredients in a 13 x 9–inch baking dish coated with cooking spray, tossing well to coat. Bake at 450° for 10 minutes. Stir in syrup. Bake an additional 20 minutes or until tender and golden, stirring after 10 minutes.

Yield:

4 servings (1/2 cup)

Nutritional information (per serving)

Calories 150 (30% from fat)

Fat 4.9 g

Saturated fat 0.7 g

Monounsaturated fat 3.3 g

Polyunsaturated fat 0.6 g

Protein 1.7 g

Carbohydrate 26.1 g

Fiber 3.8 g

Cholesterol 0.0 mg

Iron 0.8 mg

Sodium 379 mg

Calcium 63 mg

 

In this series by guest writer Ethan Bergman, we will consider the 5 P’s of gardening – planning, planting, perspiring, picking, and putting to bed – over the course of the next few months. Ethan is a Master of Divinity student in the Distributive Learning program at Luther Seminary, St. Paul, Minn. Bergman is also the associate dean in the College of Education and Professional Studies and professor of food science and nutrition at Central Washington University, Ellensburg. He was named CWU Distinguished University Professor in 2001-2002 and was named by the Washington State Dietetic Association as Outstanding Registered Dietitian of the Year in 2000. He is a past delegate and past President of the American Dietetic Association as well as speaker of the Academy’s House of Delegates. He has served on the Academy’s Educator’s Task Force on Education Reform in Dietetics Education and on the Evidence-Based Practice Committee. Bergman earned his doctorate from Washington State University.

 

The application for Domestic Hunger Grants for 2018-2019 is now open! The Domestic Hunger Grants program supports ministries that accompany people who experience poverty and hunger in the communities across the United States and Caribbean. These grants do more than just give food to people who are hungry – in addition to immediate relief programs, ELCA World Hunger Domestic Hunger Grants fund projects in advocacy, community development, community-based organizing and relief that strengthen the foundations of communities affected by hunger and poverty.

In 2017, this program allocated a total of $691,810 to support 347 domestic projects and programs ranging from congregational food pantries to urban farms, job training and living-wage advocacy campaigns. ELCA World Hunger-funded Domestic Hunger Grants make a difference.

Domestic Hunger Grants support a wide variety of ministries connected to ELCA congregations and groups, from food pantries to job programs for youth, and from community gardens to programs addressing food waste. If you are looking to seed, grow, or nurture a new or existing program, consider applying today!

All applications must be postmarked no later than June 30, 2017, to be considered for funding in 2018 and 2019. You can find the application online at ELCA.org/domestichungergrants.

Here are just a few examples of programs supported in part by Domestic Hunger Grants in 2016 and 2017:

Manna from Heaven – Myra, Kentucky

This food pantry in the heart of Appalachia provides nutritious food and clothing to more than 250 people each month, in an area where access to food and social services is hard to come by. In partnership with Lutheran Church of the Resurrection in Cincinnati, Ohio, Manna distributes 10,000-15,000 pounds of food each month. Their Domestic Hunger Grant helps fund the delivery of this food from Cincinnati to Myra.

Young Leaders Program – St. Paul’s Lutheran Church, Minneapolis, Minnesota

In a community marked by contrasts – the most community gardens and the highest rate of pollution in the city – St. Paul’s Young Leaders Program works with youth ages 11-15 to help them develop their skills to be the leaders of today and tomorrow. Youth work on projects ranging from city beautification to arts to community engagement. With support from the community at St. Paul’s, the Young Leaders are making their mark on their neighborhood – and experiencing a welcoming community where their talents are valued and nurtured.

Table Grace Café – Omaha, Nebraska

At Table Grace Cafe, anyone who walks through the door is served a nutritious meal, even if they don’t have the money to pay. People who eat there are asked to pay what they can or to donate their time. But more than that, the staff at Table Grace Café don’t just serve food, they listen to the people who come in, they hear their stories, and they try to help in other ways, including through their job training program.

Christ the King Deaf Church – West Chester, Pennsylvania

Christ the King Deaf Church accompanies neighbors who face vulnerability to hunger in complex, interrelated ways and yet are under-served by other agencies, including immigrants and refugees with hearing and vision impairments, people in prison who are deaf, and neighbors who are both deaf and blind. Christ the King Deaf Church offers communication and mobility assistance, case management, visits to the Graterford correctional facility, literacy and life-skills mentoring, and advocacy. In addition, the church provides the opportunity for the clients accompanied by these services to exercise their leadership of the programs through participation on an advisory committee or church council.

ELCA World Hunger Education and Networking Grants Also Available!

If you or your congregation, synod or organization is considering an event or program to help folks learn about hunger, poverty and how our faith calls us to respond to both, you may be eligible for an ELCA World Hunger Education and Networking Grant. More information can be found at blogs.ELCA.org/worldhunger/edandnetgrants.

 

As we celebrate World Malaria Day, I cannot forget the words of Ryunosuke Satoro who said, “Individually we are one drop. Together we are an ocean” Together we can end malaria for good.

-Yeukai Muzezewa (Evangelical Lutheran Church in Zimbabwe, Malaria Project coordinator)

 

From 2011 to 2015, the ELCA Malaria Campaign raised both awareness about malaria and gifts to support companion churches and partners in fourteen countries to combat this disease. These gifts continue to support projects in countries faced with the daunting challenges posed by malaria. This World Malaria Day, we celebrate this important work that continues through the ELCA’s companion churches. We especially give thanks for Shoni Ngobeni, the Malaria Coordinator for the Lutheran Communion in Southern Africa (LUCSA), who compiled this post from reports from LUCSA member churches.

 

Since 2011, the ELCA has been accompanying six member churches of the Lutheran Communion in Southern Africa (LUCSA) as they respond to malaria in Angola, Malawi, Mozambique, Namibia, Zambia, and Zimbabwe. Since 2011, there has been a remarkable decline in morbidity and mortality related to malaria, particularly in these six countries.

The churches of LUCSA have played a role in that decline, and the work supported by the ELCA Malaria Campaign continues.

Yet, malaria continues to affect household livelihoods and education, especially because working adults and schoolchildren affected by malaria are often absent from work or school. In Malawi, malaria is still one of the major causes of morbidity and mortality, especially in children under five years of age, pregnant women and people living with HIV. There are approximately six million suspected cases treated annually, and malaria is responsible for 40% of all the hospitalizations of children under five years old and 34% of all outpatient visits across all ages.

Much work remains, but the success of LUCSA’s malaria programs so far is encouraging.

Strategies employed to achieve the success thus far include:

• Institutional Capacity Building
• Malaria Prevention and Control
• Malaria Case Management
• Sustainable Livelihood

The committed staff at the LUCSA secretariat office and of the member churches worked hard to build the capacity of the churches, congregations and surrounding communities through basic malaria awareness and education. This has enabled participants to take charge of their own health by preventing themselves from contracting malaria. The gap in knowledge was addressed, myths about malaria were dispelled, attitudes and behavior were remarkably changed, and participants laid the foundation for sustainable livelihoods to protect against future risk. Below are reflections and updates from two LUCSA member churches – the Evangelical Lutheran Church in Zimbabwe (ELCZ) and the Evangelical Lutheran Church in Malawi (ELCM).

 

Yeukai Muzezewa, ELCZ Malaria Program Coordinator:

 

The ELCZ cannot fold its hands and retreat from fighting malaria; I also cannot do that, when outbreaks are reported every rainy season, when children under five years are still suffering bouts of convulsions, when communities are not able to plow their fields because of sickness due to malaria. It is not over until we completely eradicate malaria. The ELCZ malaria project has declared war against the malaria-causing mosquito, and our weapons are mosquito nets, awareness-raising, indoor residual spraying and early treatment options.

For a number of years now, the project has been working with more than 45,000 households in two dioceses. The project has been divided into four strategic pillars: institutional capacity building, malaria prevention and control, treatment, and sustainable livelihoods.

The first strategic pillar is based on the realization that communities are able to solve their own problems. It, therefore, aims at working with church and community structures to build their capacity to prevent and control malaria as well as reduce its effects. The project works with schools, churches, community volunteers, community leaders, health facilities and other community organizations.

 

 

 

Judith Jere, ELCM Malaria Coordinator:

With support from the ELCA, the ELCM Malaria Program contributed to the reduction of morbidity and mortality due to malaria, particularly among pregnant women and children under five years old, as well as among particularly vulnerable population groups. Congregations and surrounding communities are empowered to reduce the risk and vulnerability to malaria infection and to alleviate the impact of the disease on the affected households, with a strong focus on children under five years, pregnant women and disadvantaged people from the hard-to-reach areas, based on the four strategic pillars (see above.)

Major achievements from the program include:

• Behavior change: Many achievements have been recorded from the community in terms of increased knowledge, changes in behavior, and an awareness of the myths and misconceptions about the diseases.
• Net distribution: Use of nets for children has increased from 55.1% in 2011 to 88% in 2015, and from 33% in 2011 to 84% in 2014 for the general population.
• Treatment support: The proportion of pregnant women who received two or more doses of intermittent preventive treatment has increased from 41% in 2011 to 73% in 2014, indicating that more pregnant women are protected from malaria during pregnancy.
• Advocacy: When the program started, the government had not yet rolled out Rapid Diagnostic Tests (MRDTs) in the village clinics because Health Surveillance Assistants (HSAs), who are in charge of these clinics, had not yet been trained. Following a solidarity walk by the ELCM to advocate for training and use of MRDTs, it is pleasing to note that more than 80% of the HSAs are now able to diagnose malaria using the MRDT and are no longer treating malaria patients based solely on clinical symptoms. This was a great experience of effective advocacy creating meaningful change!

 

 

 

The introduction of the fourth strategy, the sustainable livelihood pillar of the malaria program, has brought a remarkable change to the income status and livelihood of the Lutheran congregants and surrounding communities. It improved the capacity of people in poverty to earn and save income.

 

 

Conclusion: Shoni Ngobeni LUCSA Malaria Coordinator:

Looking back at where the journey started, LUCSA and the member churches really appreciate the financial support and the technical support offered by our faithful and committed partners at the ELCA. We would really appreciate more support in the form of funds and accompaniment as we harness the lessons learned and build our capacity to raise funds locally to continue with the journey towards the elimination of malaria. The Communion Office of LUCSA continues to facilitate the member churches to further invest in the strengthening of community support structures and organizations as part of the transition from the campaign phase.

 

ELCA World Hunger thanks Judith, Yeukai, and Shoni for sharing their hard work with us for this blog post. Photos are courtesy of ELCZ (credit: M. Ndlovu) and ELCM.

 

 

World Health Day, sponsored by the World Health Organization, is an opportunity to raise awareness of global health issues. It is celebrated every April 7. This year, we are pleased to have a guest post from Katy Ajer. Katy program director of health and sustainable development for the ELCA’s Global Mission unit.

 

“Why should health be a priority within ELCA World Hunger programs?”

This was a question raised during the interview process for the position I currently hold as Program Director of Health and Sustainable Development within ELCA Global Mission. However, as we celebrate World Health Day – acknowledging all the efforts that are made throughout the world to improve the health of individuals and communities and the work that still needs to be done – I think the more important question is HOW are we a church called to respond to health inequalities in the United States and around the world.

We are called as a church to respond to health inequalities because those health inequalities are frequently not the result of biological chance but the result of other systemic injustices and power dynamics. We know that health is not in a silo but is deeply interconnected with hunger and poverty. The graphic below provides a visual of all the aspects of our lives that affect our health.

We know that health injustice is in direct relation to economic justice. We know that those who are poorest are least likely to be able to access health services, medicine, or even the clean water and nutritional food that would help prevent some of the diseases. We know that they oftentimes have a cyclical relationship – once sick, people miss work, resulting in less money for the necessary treatment and continued worsening health.

All of which brings us back to the question above: HOW are we as a church called to respond to health inequalities in the United States and around the world. When looking at the graphic to the right and all the areas that influence our health, it can often be overwhelming to decide where and how to start implementing efforts to improve health. In my short time at the ELCA, I’ve had the pleasure of learning how many of our companions around the world, with support from ELCA World Hunger, work to alleviate the short-term suffering of individuals while taking multi-pronged approaches to improve the long-term health of the communities. Below are some examples of this important work.

Educación Popular en Salud (EPES)

EPES in Chile provides nutritional courses with a twist through its Promotion of Nutrition project. It looks at the issue with a focus on rights and with attention to gender, in addition to nutrition value. What this means in practice is that in addition to education about nutritional foods and recipes, they examine the food production chain and how that can affect the nutrition of the food and the health of the surrounding environment, which in turn affects the health of the people. The participants then decide on actions to take to share this information and encourage healthy food choices and changes in food production or availability so that all may have access to nutritious food. Most recently, they have created a cookbook filled with nutritious recipes as well as a mural on a street advocating for decreased production pollution that can impact the ability to cultivate crops and the quality of the food.

Lutheran Communion in Southern Africa (LUCSA)

LUCSA InfoHuts projects in Namibia, Zimbabwe, and Malawi work to contribute to a generation free of HIV and AIDS by combining life skills and sexual and reproductive health education with computer use training. At first it may seem like an odd mixture of topics for a project; however, as with many of the projects that combine health education with livelihood training, students leave more knowledgeable about how to prevent and/or treat HIV and AIDS and have a new employable skill that allows them to earn money for nutritious food, medications and other needs to maintain good health or treat any future health concerns early on. By addressing both health and poverty, the impact is often greater and more transformative.

 

Lutheran Health Care Bangladesh (LHCB)

LHCB provides quality clinic care as a hospital and mobile clinic but also operates activities focusing on other aspects that impact the health of their patients and community. They provide livelihood training in agriculture development, vegetable gardening, poultry and livestock, and tree planting. They organize the installation of safer stoves that are less harmful for the lungs of the women who cook over them. LHCB also works on raising awareness and mobilizing their community through workshops on gender and human rights, advocacy meetings, and community dialogues. Recently, they arranged a space in the hospital for breastfeeding to encourage the practice while providing mothers with privacy should they desire.

How are we as a church called to respond to health inequalities in the United States and around the world this World Health Day?

I had been in this position for little over a month when we recognized World HIV Day here. One of the most impactful parts of the day was a reflection read aloud by Kim Serry, who attended the US Conference on AIDS in 2016 with a delegation from the ELCA. Throughout the reflection, she came back time and again to the proclamation of African theologians, “The Body of Christ has AIDS.” She also paraphrased Melissa Harris Perry who made a similar claim:

“Our collective HIV status matters. It is not to say that our individual status does not matter, it certainly does. It means that our communal life suffers when individuals in our community suffer. It means that our communities are gravely sick when power and privilege determine who is shielded from harm and who will suffer it… and a pharmaceutical will not fix that.”

An aspect that is present within each of these projects that positively impacts health (although we often don’t think about it in these terms) is the sense of community that arises. These and many other ELCA World Hunger-supported projects work with groups over time, and these groups become social support systems that can help participants maintain good health physically, emotional, and spiritually. This support can arise through sharing knowledge between neighbors, helping one another recognize health symptoms that may not be noticed otherwise, lending money through Village Savings and Loan Groups for medication or transportation to a hospital, and, importantly, listening to one another and praying together during difficult times.

We are part of that Body of Christ. While some of us receive the burden of poor health unfairly, we all suffer. We are part of the social support system that is so important in creating equality that all may have the best health possible – that there is justice in who has access to health care and medication, to clean water and nutritious foods, to environments free from violence, and to opportunities to learn.

So, this World Health Day I give thanks to our partners, companions, and missionaries around the world and in the United States, striving to alleviate short-term pains and illnesses and to address root causes of health inequalities to ensure that all can live a healthy and joyful life. Thank you for your work and thank you for teaching us how to address health injustices with a Christian heart.

Photos above are courtesy of: EPES (Chile), Evangelical Lutheran Church in Zimbabwe, and Lutheran Health Care Bangladesh.

 

 

 

In this new series by guest writer Ethan Bergman, we will consider the 5 P’s of gardening – planning, planting, perspiring, picking, and putting to bed – over the course of the next few months. Ethan is a Master of Divinity student in the Distributive Learning program at Luther Seminary, St. Paul, Minn. Bergman is also the associate dean in the College of Education and Professional Studies and professor of food science and nutrition at Central Washington University, Ellensburg. He was named CWU Distinguished University Professor in 2001-2002 and was named by the Washington State Dietetic Association as Outstanding Registered Dietitian of the Year in 2000. He is a past delegate and past President of the American Dietetic Association as well as speaker of the Academy’s House of Delegates. He has served on the Academy’s Educator’s Task Force on Education Reform in Dietetics Education and on the Evidence-Based Practice Committee. Bergman earned his doctorate from Washington State University.

Pointing Forward

I’ve always loved Ecclesiastes 3. Maybe that is because I am a big Simon and Garfunkel fan. Or, maybe I am a Simon and Garfunkel fan because I love Ecclesiastes 3. In any case, by quoting Ecclesiastes 3 in their cover of the Pete Seeger song “Turn, Turn, Turn,” Simon and Garfunkel point out that there is a time for everything. That includes planting and harvesting. Seeds are planted, and the fruits of those seeds are harvested. But there is a lot of time leading up to that planting; and there is a lot of time between planting and harvesting. And there is time after the harvest.

So let’s consider the 5 P’s of gardening:

Planning

Planting

Perspiring

Picking, and

Putting to bed

So what time is it now? It is time to plan your garden!

Independent seeds professional Ed Merrell has offered his seasonal tips for gardening on the ELCA World Hunger blog for Fall and Spring.  Building on Ed’s work, here are some more questions to help guide your gardening.

Why do I want to grow a garden?

It takes a lot of time. You hear people say, if you factored in the time it takes, it is much cheaper to buy produce in the store. But then you hear others say, it is so great to get your hands in the dirt and help make things grow. From a spiritual perspective, it is wonderful to participate in growing food that helps meet the needs of those around us.  It is always awe-inspiring for me to participate in the miraculous rhythm of plant and garden growth.

What is the growing season in my area?

The Old Farmer’s Almanac has a wonderful website that provides you with specific information for your growing season that is precise and detailed.

When should I start seeds inside or plant outside?

Check out what I discovered about planting dates for Ellensburg, Washington. If you don’t live in Ellensburg, not to worry. It specializes the information for your local climate.  Here’s the link: http://www.almanac.com/gardening/planting-dates/WA/Ellensburg. This site provides exact information about when I should plant different produce. For example, if I wanted to plant Swiss chard in Ellensburg, Washington (and who doesn’t want to plant Swiss Chard!), I could get it started inside in mid-April, plant it outside the first of May, and harvest it throughout the winter.

What grows well in my area/climate?

Every climate has limits related to what grows well. I live in a dry climate in central Washington state. I have apple, cherry, pear, and prune trees in my yard. The neighbors would laugh if I planted an orange tree. It gets too cold in the winter. See the site above for more detailed information.

How much space do I have?

When you consider early, indoor starts, you will need to determine how much indoor space you might want to dedicate to indoor planting, germination, and early growth.  Also, keep in mind how much space you have outdoors and how you can best use that space. You may want to think of crops that work well together, as well as what crops may be planted multiple times during the growing season.

What am I growing for my own use and what will I plan to donate to a local food bank or pantry?

Call your local food bank to determine what produce they distribute well to their customers before you plan and plant your garden. That way, you can set aside enough space for the well-distributed produce that you plan to donate. If your church has a food pantry, ask some of the participants in that ministry what fresh produce they would like to see on the shelves.

Linking Back

Now let’s link back to what we produced from last year. As Ecclesiastes 3 and Simon and Garfunkel remind us, there is a time to harvest. If we had a good harvest of potatoes and onions from last season, how might we use that in our meal preparations today? We could store our potatoes and onions in a cool dark closet throughout the winter.

If you are looking for a recipe, here is an idea from the publication, Cooking Light: Mashed Potato Soup!  It is healthy and nourishing, tastes great and is quick to make. It takes about 30 minutes to produce from beginning to end. You can also specialize it with toppings, such as green onions or grated cheese. Hold the bacon and substitute vegetable stock for chicken stock for lacto-ovo vegetarians, and substitute pureed silken tofu for the yogurt for those who follow a vegan diet. See the full recipe below.

If you grew garlic and thyme in your garden, you could also use those in this recipe. We grow our herbs in pots on our patio. We also arrange them in a fashion that reminds us of another Simon and Garfunkel song, “Scarborough Fair” – “parsley, sage, rosemary, and thyme!”

Until next time, remember,

There is a Time for Everything, and a Season for Every Activity Under Heaven. Ecclesiastes 3:1

Mashed Potato Soup Recipe

Ingredients

Cooking spray

3/4 cup chopped onion

3 garlic cloves, minced

1 thyme sprig

1 (25-ounce) package unsalted chicken stock

1/4 teaspoon freshly ground black pepper

1 (24-ounce) package refrigerated mashed potatoes

1/4 cup plain 2% reduced-fat Greek yogurt

2 tablespoons chopped fresh dill

1/3 cup sliced green onion tops

1.5 ounces sharp cheddar cheese, shredded (about 1/3 cup)

3 bacon slices, cooked and crumbled

Preparation

1. Heat a Dutch oven over medium heat. Coat pan with cooking spray. Add onion; cook 8 minutes or until tender, stirring frequently. Add garlic and thyme; cook 2 minutes, stirring frequently. Add stock; simmer 20 minutes. Remove and discard thyme sprig. Place half of stock mixture in a blender. Remove center piece of blender lid (to allow steam to escape); secure blender lid on blender. Place a clean towel over opening in blender lid (to avoid splatters). Blend until smooth. Pour into a large bowl. Repeat procedure with remaining stock mixture.
2. Return stock mixture to pan; add pepper and potatoes, stirring with a whisk until combined. Bring to a simmer; cook 5 minutes. Remove from heat; stir in yogurt and dill. Ladle into serving bowls; top with green onions, cheese, and crumbled bacon.

Yield: 

Serves 6 (serving size: 1 cup soup, about 1 tablespoon cheese, 1 1/2 teaspoons bacon, and about 2 1/2 teaspoons green onions)

Total time: 30 Minutes

Nutritional Information (per serving)

Calories 200

Fat 9.7 g

Saturated fat 5.8 g

Monounsaturated fat 1.4 g

Polyunsaturated fat 0.3 g

Protein 10 g

Carbohydrate 19 g

Fiber 2 g

Cholesterol 31 mg

Iron 1 mg

Sodium 588 mg

Calcium 117 mg

 

 

 

 

ELCA World Hunger is excited to welcome back Ed Merrell as a guest blogger. Ed previously wrote a series of Fall tips for your garden for the ELCA World Hunger blog.

Ed is an Independent Seeds Professional. He engages with seed-centric charity organizations and other agricultural groups. In this capacity, he applies his extensive seed industry skills and experience to provide relevant information and solutions.

His 35+ year career in the vegetable and flower seed industry included plant breeding to develop new and improved varieties, domestic and international seed production, quality assurance and seed testing, seed processing plant operation, and quality information systems. Ed is a member of Advent Lutheran Church (ELCA) in Morgan Hill, Calif. This post also appeared in the Spring 2017 issue of Seeds for the Parish.

After a long winter of colder temperatures, gray skies, and hopefully sufficient rain and snow to replenish the earth, many of us are looking forward to longer days and our next gardening season! Here are some tips for a bountiful, healthy community garden:

1. Start planning early.

When snow still covers the ground and spring seems so far away, it’s great time to plan your first or next community garden! Aim to be ready before your first sowing date. Visit ELCA.org/hunger/resources to download ELCA World Hunger’s “Community Gardens How-To Guide,” filled with tips from community gardeners across the ELCA. Click on the “Hunger Ed” tab to download or order the guide.

2. Has your community garden vision changed?

Were you able to accomplish what was planned? By matching your communities’ needs with your resources, the gardeners and the community will be energized. Not too small a garden that may not keep everyone engaged, not too large a garden that may be frustrating, but just right!

3. Get the word out!

Notify all your gardeners that the planting season is coming, and they can help prepare. Form a team to review last year’s garden, decide what to continue and what to change.  Last season’s planting map will help you rotate crops effectively. Maybe you want to build or repair raised beds, trellises, or compost bins. Another team can assess the garden’s fertility and add soil amendments and fertilizer as needed.

4. Extend invitations

Recruit new gardeners and/or new partners for the coming season. More hands make lighter work, expand what the garden can produce, and grow enduring friendships.

5. What new vegetables are you longing to try?

Seed companies introduce new varieties every year. Explore online, see what’s new or request a catalog to enjoy the photos and descriptions. Did you know that there are seed exchange libraries and seed swaps? A seed library is a place where community members can get seeds for free or for a nominal fee and is run for the public benefit. Seed swaps are events where gardeners meet to exchange seeds. Maybe there’s one in your area, and you can find just the variety you want.

6. What to plant really early?

Use hot caps, row covers, or mulch to expand your planting window. These products hold heat from the sun and enable germination and growth to occur even when it is otherwise too cold to plant outside.

7. Ask an expert

Remember to tap other resources. Local cooperative extension services and Master Gardeners can provide advice on soil fertility, plant varieties adapted to your area and pest control.  Garden supply stores may donate tools or supplies, if you ask them.

8. Expand your planting ideas

What about flowers? They bring color to a garden and, when picked, they brighten homes and places of worship.

9. Is your garden space committed for the long haul?

If your community garden space will be available for years to come, consider planting fruit trees and berry bushes. They do require space to grow, maintenance such as pruning, and it may be a few years until they bear fruit. However, once established, they will produce for many seasons.

10. Is there a quiet place in your garden?

A comfortable bench set in a quiet spot in the garden can be a perfect place for meditation and prayer. Gardeners may rest from their labors and visit with others. Perhaps install a trellis with climbing plants for some shade.

For more information, get a copy of ELCA World Hunger’s Community Gardens How-To Guide.

Now that you have everything ready, it’s time to plant!

 

ELCA World Hunger Education and Networking Grants are designed to support local projects and programs in ELCA congregations, groups and/or synods. The grant opportunity encourages ELCA congregations, groups and/or synods to think creatively about educating, mobilizing, and expanding their networks to increase awareness of and engagement with the root causes of and solutions to hunger.

Education grants can be used for events, educational programs or the development of shareable resources. For networking proposals, congregation-based and synod-wide hunger leadership events and trainings will be prioritized.

Proposals must be submitted by a non-profit charitable organization classified as a 501(c)(3) public charity by the Internal Revenue Service, or organization that operates under the fiscal sponsorship of a 501(c)(3).

Submit your proposal electronically as a pdf to hunger@ELCA.org.  Or, you can mail your proposal to:
ELCA World Hunger
Attn: Ryan Cumming
8765 W. Higgins Rd.
Chicago, IL 60631-4101

PROPOSAL SECTIONS AND FORMAT – All proposals must include the following items.

1. Background and Context

a brief (2-3 paragraphs) description of your congregation, group or organization and a narrative of the context in which the project, event or initiative will take place. This should clearly show what your program, congregation or group is attempting to address and how the proposal relates to the current priorities of ELCA World Hunger Education and Networking.

 

2. Project Summary

a description of how the project, event or initiative will:

• Educate and engage ELCA congregations, groups, and/or synods;
• Influence this church body toward better action and engagement against hunger and poverty; and
• Encourage sustainable participation in the anti-hunger work of ELCA World Hunger past the conclusion of the project, event or initiative.
• Note: If your project involves service-learning, please include a detailed summary of your plans for preparing the participants and debriefing with the group after the event.
  

 

3. Project Goals, Objectives, Outcomes and Outputs

Goal – a brief statement that summarizes the direction and focus of the program and defines the scope: What are you hoping to accomplish? Who will be your audience? How many people will be affected?

Objectives –  statements that communicate your hopes for the program or project

• What will participants learn by participating? (for educational proposals)
• What actions will participants do together, begin or carry out in their congregations, synods or communities after the event or training? (for networking proposals)

Outcomes – How will you measure the success of your project? Please include one process objective (What activities will be completed in what specific time period?) and one impact outcome (What will change in the lives of participants or in your community because of this project?)

Output – Will your project create a story, resource, or learning that can be shared with the broader Church? If so, how will this be shared?

 

4. Project Plan and Timeline

a brief description of how the project will be implemented and funded with a projected timeline; if the project is ongoing, what is your plan for sustainable funding for the life of the project?

 

5. Budget

a clear statement of the amount of funding you are seeking using the format below:

Item	Amount	Explanation
Put the line item label here.	Put the line item cost here.	Describe how you came to that amount. You may also use this section to further explain why you need this cost covered, if you believe that is not clear from the proposal.

 

6. Contact Information

the organization’s name, address, contact person, email, phone number, and tax ID number

 

7. ELCA Letter of Support

All proposals must include a letter of support from an ELCA pastor, bishop, synod or churchwide organization staff person or Lutheran agency/institution that explains how a relationship between the organization and ELCA World Hunger impacts/enhances each other’s work and furthers the objectives and guidelines of ELCA World Hunger, especially in education and networking.

IMPORTANT INFORMATION

• ELCA World Hunger Education and Networking Grants, in general, cannot be used to support international travel.
• If your proposal involves direct service, you may want to consider ELCA World Hunger’s Domestic Hunger Grant program. In general, this is a more appropriate granting opportunity for direct service activities.
• If your group is seeking a grant to support a service learning experience, please include a detailed summary of your plans for preparing the participants and debriefing with the group after the event.

Proposals will be reviewed throughout the year and typically take 2-4 weeks to process. All proposals must be received by December 31, 2017, to be considered for funding.

Submit your proposal electronically as a pdf to hunger@ELCA.org.  Or, you can mail your proposal to:
ELCA World Hunger
Attn: Ryan Cumming
8765 W. Higgins Rd.
Chicago, IL 60631-4101

If you have any questions please email hunger@ELCA.org.

 

The ELCA Young Adult Cohort is a partnership of the ELCA Justice for Women program, the ELCA Strategy on HIV and Aids, the Young Adults in Global Mission Alumni, ELCA Young Adult ministry and ELCA World Hunger. These networks have identified a shared interest in young adult leadership development and faith formation within a social justice framework. In March 2017, members of the cohort participated at the United Nations 61^st Commission on the Status of Women (UN CSW).

In preparing for the trip to the UN CSW, some thoughts would keep coming to mind: How will what is learned from this experience influence my work? How can I share this with my church and community? How can I share with the team I work with on a daily basis? In this extraordinary space, there are signs of God’s work all around us, and as I hear the stories, it will become more clear not just for me but also for all those in attendance what we will be led to do after this experience.

My maternal grandma’s face keeps popping up in my head when I hear the words “caregiver,” “care work,” “domestic” and “economic impact of women.” As my grandma aged and was looking at how she was going to support herself in her later years, she was told she did not work enough in her lifetime to receive any Social Security benefits. The amount of money that she received was dependent on her husband’s work and the fact that she was his caregiver. Her worth in dollars was tied to her marital status and caring for him; therefore, it was deemed that she could receive an income. I remember thinking, as a kid, how could they say she has not worked enough? My grandma was always busy, working and taking care of someone else’s needs. She raised seven kids and helped raise several grandchildren, myself included. The regular income she worked for in her lifetime was for cooking, cleaning and care-taking jobs for a local school, children’s home and local people. As kids, if we wanted extra money for special events, she was the first one to tell us we needed to work for it, and she would take us to pick strawberries, wild blackberries, wild onions and walnuts to sell. Many times my grandma did those same things for extra money for gas, food or personal care needs. Other times when she would need money, she would make pies. I would go door-to-door and sell the pies.

Looking back, I would give anything to have those times again, to be able to say, “Grandma, you have worked too hard, let me care for you, tell me what you need.” She was a strong, Cherokee woman. She was a fighter, and she had great faith. She had faith that her Lord and Savior would provide for her family. She had faith that she would be taken care of despite her struggles, and she had faith that these values would live on in her family.

Throughout my time here at UN CSW 61, I carry her with me; I carry her spirit and her dreams of independence. There are many stories like this and many more that have not been told.

Thank you to ELCA World Hunger, The Lutheran World Federation, and Ecumenical Women for advocating for women to be recognized for their work and contributions. I am honored to be here with such phenomenal women who use their gifts selflessly to make the world a better place for women and children.

Jennifer Kirby is a member of the ELCA Young Adult Cohort and Eben Ezer Lutheran Church in Oaks, Oklahoma. This post originally appeared on the ELCA Young Adult Cohort’s blog at https://elcayacohort.wordpress.com/.